I arrived in Thailand this week to complete a Silversmithing Intensive Course with a Thai Instructor, who is a Master metalsmith. It’s been great to be back in a studio! More on that tomorrow.
Eating some Thai noodle soup for breakfast in a tiny vegetarian shop.
A Wat complex by night…
Fancy Panang curry and Pad Thai with carved veggies!
This weekend was Chinese New Year – a little low key, as the county is still in mourning for the late King’s death, but china Town was brightly decorated and full of flowers, lanterns, and fruit!
Be First to Comment