By Otto Markel
3b) Consider how cafes may serve as places to educate coffee drinkers about coffee terroir. Create a post that includes a table of your group’s 4 favorite coffee cafes (eg. places) that offer customers information related to different aspects of terroir. In your table include: business name, business address, any particular resourceful people, and the aspects of terroir you can learn about at this place. At least three of these places should be other than Olympia Coffee Roasters or B &Bronson.
| Date | Name | Address | Aspect of Terroir |
| 11/23/15 | Café Love | 205 4th Ave E Olympia, WA | Serving great coffee from Hawthorne Coffee Roasting Milwaukee, WI. The uniqueness of this coffee shop is really its small cozy setting and barista’s detail to making you great coffee. |
| 11/27/15 | Olympia Coffee Roasters | 108 Cherry St. NE, Olympia, WA, 98501 | OCR uses direct-trade with small farmers to bring in single-origin beans and product exquisite roasts. |
| 12/4/15 | Cafe Au Lait | 2925 Harrison Ave NW, Olympia, WA 98502 | Local drive thru coffee stand that sells organic fair trade coffee and local artisanal baked goods. They also try to purchase their ingredients locally from small businesses |
| 12/1 | Cafe Vita | 124 4th Avenue East, Olympia WA 98501 | Natural feel, and look to their location with soft lighting and warm feel. They are dedicated about sourcing and passionate with serving. |