Beer Brewing and Mushroom Growth

Your Tagline - Spring Quarter 2016

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Updated ILC Description

Erik Drews SOS ComAlt Updated ILC Description   Beer Brewing and Mushroom Growth This quarter my goal was to explore and experiment with the use of grains in beer and how to achieve different flavors with different grain combinations. Simultaneously,… Continue Reading →

Self Evaluation

Erik Drews SOSComAlt Self Eval Word Count: 1,076   Intro: As this program was my first attempt at an independent learning contract, or a student originated study, I was originally somewhat intimidated. Though I do believe that sometimes being challenged… Continue Reading →

Final presentation

week 9 tasting lab

Erik Drews SOS ComAlt Tasting Lab tea Week 9 This week we had yet another tea tasting that focused on green teas, Genmai Cha and Kabusecha. Genmai cha is green tea mixed with toasted rice while Kabusecha is a shade… Continue Reading →

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