Tasting Lab Week 2
Katherine Thompson
Testing Lab Week 2
Corn Bread and greens. YUM! I enjoyed the greens more than the bread. I must come from a family that put sugar in their corn bread, and I never even knew!!! What other travesties have I had bestowed upon me? My favorite part of the meal was Linsey’s cultural background. I enjoyed hearing about her family and traditions and then being able to taste he family’s version of home cooking.