Coffee + Cookies + Sauerkraut ? Oh my !

Only at Evergreen would this unforgettable combination of alumni-produced treats find their way into one gift bag. Thanks to Whimsy & Spice, Olykraut, and Batdorf & Bronson for donating their products to the thank-you gifts for our inauguration speakers.

Did you miss the inauguration festivities? Catch the highlights from the day!

Handmade shortbread cookies and marshmallows from Whimsy & Spice

Delectible cookies were provided by Mark Sopchak ’94 and Jenna Park ’94, the husband and wife team behind Whimsy & Spice. Read more about their tempting spicy and sweet treats in The Evergreen Magazine.

Handcrafted, fermented sauerkraut from OlyKraut

Sash Sunday ’09, grew up in Olympia, WA and, in 2008, co-founded a sauerkraut company called OlyKraut to put her fermentation fanaticism to work building a food system that supports vibrant health and sustainable farms. Learn more about this fermentation revolution in the Cooper Point Journal.

Batdorf & Bronson specially crafted the “Greener Blend,” which is only sold on the Evergreen campus

Always close to the Evergreen heart is Batdorf & Bronson Coffee Roasters, located in downtown Olympia since 1986. Batdorf and Bronson has flourished in part because of the energy and entrepreneurial spirit of many Greeners who have worked at all levels of the organization over the years. View a brewing tutorial on their blog today!

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About Abby Kelso

Abby attended Evergreen as an undergraduate from 1997-2001 and again as an MPA student from 2009-11. Her professional experience includes work as a high school teacher and college counselor, as well as roles in Admissions and Advancement at Evergreen. Abby is a native of Olympia, WA and is passionate about helping to build a bright future for Evergreen.

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