Perfect Summer Coleslaw

Perfect Summer Coleslaw

  •  Small Head Cabbage, shredded
  • 3-4 Carrots, shredded
  • 2-3 Kale leaves, shredded
  • 4 T. Olive Oil
  • 4 T. Apple Cider Vinegar or Red Wine Vinegar
  • Sesame Seeds to taste


Combine all ingredients in a large bowl, toss to coat the veggies in the dressing.  Enjoy right away, or seal in an airtight container in the refrigerator and enjoy within 3 days for the freshest flavor!  Fantastic as a side to grilled chicken or Roasted Potato and Carrot Soup, or make it into a meal by adding chickpeas to the top!

Recipe courtesy of

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