Ingredients

• 3 delicata squash
• 1/4 cup olive oil
• 3 cloves garlic, minced
• 1/2 cup chopped fresh parsley

 Directions

1. Preheat oven to 375 degrees F. Oil a 9×13 inch baking dish.

2. Peel delicata squash, slice in half lengthwise, and remove seeds. Cut into 1/2 inch thick slices. Place in baking dish, and toss with olive oil, garlic, and parsley.