Green Bean Fries
- 2 cups fresh green beans
- 1 Tbsp. extra-virgin olive oil
- 1/2 Tbsp. garlic powder
- 1/2 tsp. sea salt
- 1/2 tsp. black pepper
- 2 Tbsp. grated parmesan or nutritional yeast
Preheat the oven to 425°F.
Wash the green beans and snip the ends off. Pat dry.
In a small bowl, combine all the ingredients and toss until the green beans are well coated.
Bake for 10 minutes, then broil for an additional 2 minutes.
Serve immediately with your favorite dipping sauce.